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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Shaft Material: 100% Carbon
sportsmen and recreational paddlers alike
20” Wire cord retractor
Blade Length: 5
A longer 45mm handle offers added power and works in conjunction with the three available gear ratios — 6
DEXTER 6" SOFGRIP FLEXIBLE BONING KNIFE MONOFILAMENT Shaft Material: 100% CarbonThin and sharp, the boning knife is the go to blade for removing bones from meat and skinning fish. There are several types of boning knives that make different tasks much easier. When cutting tough meat like beef and pork use a stiff boner and use a flexible boner for poultry and fish. When working close and around the bone, a curved boning knife will give you a better working angle. Lastly, a narrow boning knife is great for boning ribs and meat
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