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and 12% malted barley—far higher rye content than typical Jack Daniel’s bourbons
Intense depth and rich flavor profiles
all balanced by soft oak and caramel nuances
dark caramel Style / Identity Small-batch craft Israeli single malt with extreme-terroir ageing
terroir-forward character of stone-wheel extraction with the technical precision of roller milling
Pascal Jolivet 2025 Sancerre "Sauvage" Blanc 750ml Jack Daniels and 12% malted barley—far higherPascal Jolivet built his winery from scratch in Sancerre, the great white wine region of the upper Loire Valley, acquiring vineyards and estates piece by piece over more than two decades until Domaine Pascal Jolivet grew into a 65 hectare operation spanning 42 hectares in Sancerre itself, 8 in neighboring Pouilly Fum, and 15 in Touraine roughly half of it estate grown fruit. Within that broader portfolio, Sauvage occupies a genuinely singular place: a
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