sourced from low-yield vineyards in Oregon's Willamette Valley
and citrus fruits of lunar lemon trees and lemon trees from 4 seasons of the peninsular north coast
and polished finish make it the perfect pairing for a juicy grilled hamburger
Blend of wine from Cantina Furlani infused with blood orange
These are heavier bodied rums than most column distilled rums and benefit greatly from extended periods of aging in oak casks
Domaine Rougeot Pere et Fils Meursault Charmes Premier Cru, 2020 scapa sourced from low-yield vineyards inSouth of Meursault, near Puligny, the Charmes du Dessous express themselves with exotic, rich and long notes. Vinification: Manual harvest, direct pneumatic pressing of whole, unpressed bunches, cold settling for 2 days, alcoholic fermentation with native yeasts and malolactic fermentation in barrels. Racking into stainless steel tanks for assembly and resting for 1 month before filtration and bottling.