Alipus San Andres Mezcal Sweet Potato Flavored Vodka And that makes all the

And that makes all the difference

transforming them from bottom-shelf specials to high-end bespoke masterpieces

thus following an essential recipe instruction for a Navy Rum

Dive into a flavor profile bursting with butterscotch

and romantic with an aroma like floral perfume

Alipus San Andres Mezcal Sweet Potato Flavored Vodka And that makes all theMexican workmanship in a bottle! In the desert mountains of Oaxaca, Mexico, Los Danzantes hand harvest a blend of 12 year old agave plants by machete and roast it for three days in wood fired pits to caramelize the natural sugars. They press grind the agave hearts under a mule turned stone mill to extract the golden juices and pulp ferment it in wooden barrels with natural, local, Oaxaca yeasts. They even transfer the yeast from batch to batch just