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During the alcoholic fermentation frequently remontage and délestages were implemented to achieve a perfect extraction of color and tannins
but lemon-melon-pear are the main flavours
The tannins are magnificent
ripe apple
and Mendocino counties
Antinori Villa Antinori Bianco Toscana 2024 Size::12 Bottle Case During the alcoholic fermentation frequentlyVilla Antinori Bianco is straw yellow with light green hues. The nose is intense and refined with dominant fruity notes of pineapples, Golden apples, and bananas that follow over to hints of orange blossoms. The palate is fresh, mouth filling, pleasantly taut and closes with a mineral finish.
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