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Made entirely from glutinous rice fermented with microbials (yeast
The roasted piñas are then ground by hand and fermented with ambient yeast in open top pine vats
This muscular take on a Valpolicella has notes of brandied cherries
Fungus disease is controlled by the use of sulfur for powdery mildew and copper for downy mildew
Founded by long-time agave cultivator and distiller David Ravandi
Canopus Blanco 2024 Croatia Made entirely from glutinous rice
US$ 103.50
US$ 144.90
US$ 137.50
