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and the perfect moniker for this wine
combining dry fruit and cigar notes
fish dishes or with dry goats cheese
yet lacks nothing in the character stakes
Fermentation begins in the presses and continues in barrels
Chateau l'Eglise Bordeaux furst-lowenstein and the perfect moniker forThis Grand Vin de Bordeaux wine has intense aromas and flavors of ripe plums, cherries and vanilla. There are also hints of rich damson and mulberry. Full bodied with a rich mouthfeel. Fruity and woody notes are well balanced, tannins are perfectly soft. Ripe fruit aromas are persistent in finale. Full bodied with a rich mouthfeel
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