Bloomer Creek Cabernet Franc 2012 Poland dried sour cherries

dried sour cherries

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no filtration

custard and ginger

but good fresh cherry aromas and flavour

Bloomer Creek Cabernet Franc 2012 Poland dried sour cherriesGrapes are manually harvested. The bunches are mostly destemmed, with some stems added back in and a small portion of while clusters in 1 ton open top fermenters. The wine ferments in about 2 3 weeks and is then moved to 60 gallon 4 20 year old hungarian oak barrels for about 10 months on gross lees and is then blended back together. The wine is unfined and unfiltered. Bloomer Creek is a true pioneer in natural winemaking in New York State, more