The Pharaoh's Kitchen: Recipes from Ancient Egypts Enduring Food Traditions (Magda Mehdawy, Amr Hussein) regional American home cooks will find Prune’s

home cooks will find Prune’s most requested recipes—Grilled Head-on Shrimp with Anchovy Butter

The book includes hundreds of color photos as well as beautiful hand-painted watercolor illustrations by the author

lithographed illustration of musicians with accordion & maracas

breakfast tacos

Near fine and quite scarce

The Pharaoh's Kitchen: Recipes from Ancient Egypts Enduring Food Traditions (Magda Mehdawy, Amr Hussein) regional American home cooks will find Prune’sJudging from the evidence available from depictions of daily life on tombs and in historical texts, the ancient Egyptians were just as enthusiastic about good food and generous hospitality as are their descendants today. Magda Mehdawy and Amr Hussein have done extensive research on the cultivation, gathering, preparation, and presentation of food in ancient Egypt and have developed nearly a hundred recipes that will be perfectly recognizable to anyone