(Russian) Darra Goldstein. A La Russe: A Cookbook of Russian Hospitality. *SIGNED* Connecticut Spirited is a refreshing departure

Spirited is a refreshing departure from earnest mixologists writing about the "'art of the cocktail"—books often written by men

Paris: Librairie Agricole de la Maison Rustique

and American beer scenes by C

and Burma Superstar includes such stand-out dishes as the iconic Tea Leaf Salad

showing how two citizens commit to playing their own small part in advancing equality against a backdrop of racism

(Russian) Darra Goldstein. A La Russe: A Cookbook of Russian Hospitality. *SIGNED* Connecticut Spirited is a refreshing departureJacket. First Edition. NY: Random House, 1983. Signed by Goldstein on title page. Famed Russian food historian Darra Goldstein's first book. Traditional recipes from Russia, Georgia, Latvia, Armenia, Estonia, Lithuania and other Soviet Republics. Near fine. Scarce. (65)