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The meat from a suckling pig is pale and tender
The 10 inch Oval Banneton is an essential tool for artisan bread making
Flap flesh grills up soft
silky tannins
buttery texture
SOLE, DOVER, FILLET, SKIN ON SIZE:KG The meat from a sucklingDover sole fillet with skin on, prized for its delicate texture, mild sweet flavor, and refined quality. Carefully prepared to preserve freshness and structure, ideal for pan searing, grilling, and elegant seafood presentations.
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